Saturday, July 17, 2010
Chocolate Chip Cookies
Ingredients:
1/2 cup butter
1/3 cup sugar
1/4 cup firmly packed brown sugar
1 egg
1 teaspoon vanilla
1 cup + 2 tablespoon All Purpose Flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1 cup chopped cashew nuts
Directions:
Preheat oven to 350 Farenheit. Grease 2 baking sheets. Set Aside.
Cream butter until soft and fluffy. Add sugars and continue beating until smooth. Blend in egg and vanilla. Sift dry ingredients together and add to the creamed mixture. Stir in chocolate chips and nuts. Drop by tablespoons on baking sheets about 2 inches apart. Bake just until edges are brown.
Servings: 2-3 Dozens
Labels:
Chocolate Chips,
Cookies,
Desert,
Pastries
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